This is such a gloriously easy recipe that I feel a little guilty even posting, but it is also so, so good that the world needs to know about it! Everywhere on the streets of Bangkok we saw vendors selling mango and sticky rice and we were totally intrigued by it […] Continue Reading
Coconut Sticky Rice with Mango Read More »
While I am loving all the amazing Thai food we have been enjoying, I miss cooking -it seems there is just no pleasing me. Fortunately, we will be heading to Cambodia next week where we will have a kitchen! I have no idea what to expect from that kitchen and I will still be missing my fancy kitchen toys, but I am excited nonetheless. In the meantime, here is a throwback recipe from our kitchen time in Bansko, Bulgaria […] Continue Reading
Zesty Whole Wheat Pasta Salad Read More »
Krabi is several miles from the ocean on a large river and is actually known as a foodie sort of town. We enjoyed tons of Pad Thai which is unbelievably cheap, both of us could get a good sized portion for just over $2- it’s a beautiful thing! We ate curries and stir-fries and cooled off with fruit shakes- fruit, ice and coconut water all blended together […] Continue Reading
My Delicious 2 Weeks (so far!) in Thailand Read More »
While we have enjoyed many aspects of our Thailand adventure, the thing that we have enjoyed the most is the food, absolutely and without question. It is not only delicious but, at its base, it is an incredibly healthy style of cooking- lots of fresh, seasonal fruits and veggies, an emphasis on herbs, spices and aromatics for flavor, and plenty of seafood. Because we never- never!- again want to live without the wonderful flavor and spice of Thai foods we knew we needed to go to cooking class and learn how to prepare it oursleves. Well, Roi Thai Cooking Class in Klong Nin on Koh Lanta more than lived up to our expectations […] Continue Reading
Roi Thai Cooking Class Read More »
Portugal has been one of our favorite food stops on our trip so far. We have enjoyed everything about the food from the fresh and salt dried seafood to the delicious pastries. We had a chance to talk to Teresa from Lume Brando and got to dive a bit deeper into Portuguese cuisine […] Continue Reading
Portuguese Food – Q&A with Teresa of Lume Brando Read More »
